Mango ice (Raspado de mango)

Today's Ice Cream week theme is Simple. Actually, the theme is Sorbet or Non-Dairy Frozen Treat, but I really prefer Simple. Especially during a week that feels so otherwise complicated. I found this recipe in the August/September 2012 issue of Saveur Magazine, the "Mexico Issue". This really is about as simple as a recipe can… Continue reading Mango ice (Raspado de mango)