As wonderful as the last week has been, it’s always nice to be back home again.
I’m here, getting my bearings, going through the e-mail and the real mail, doing laundry, and getting readjusted to Eastern Standard Time. In the next day or two, I’ll uploading the (few) pictures I took in London and will soon post some pictures of that and some pictures I took of the house before I left.
In the meantime, if anyone is interested in more information about The Fat Duck, here’s a site that has several pictures. The pictures are two years old and some things have changed (including the sign/logo out front of the building), but this will give you some idea of what we saw.
And here is an article in the Guardian from April 2005 about the chef (Heston Blumenthal) and the restaurant.
A homey (and nearly equally delicious) bowl of chili is waiting to be my lunch in my own kitchen right now. It’ s good to be home.
Grongar 